"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chicken Penne Pasta Recipe

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This recipe for Chicken Penne Pasta, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Launa Thompson
Added: Thursday, April 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cooked chicken, baked, grilled, crock-pot, or pre-cooked roasted chicken
pine nuts
sundried tomatoes
asparagus
Parmesan cheese
Italian dressing

Directions:
Directions:
Make Penne Pasta and set aside. Put butter in a saucepan and brown pine nuts until golden brown. Add sundried tomatoes and chopped asparagus and saute. Add Penne Pasta and chicken and saute until heated. Transfer to a 9x13 pan and put Parmesan cheese and Italian dressing over top. Bake 350 for 14-20 minutes.

Personal Notes:
Personal Notes:
Optional: You may also add marinated artichokes, olives, or mushrooms.

 

 

 

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