"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pumpkin Pie Cake Recipe

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This recipe for Pumpkin Pie Cake, by , is from The Richins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Allen
Added: Wednesday, April 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large can pumpkin
1 can evaporated milk
1 cup sugar
3 eggs
1 1/2 tsp pumpkin pie spice
3/4 cube melted margarine
1 yellow cake mix

Directions:
Directions:
Beat pumpkin, milk, sugar, eggs, and spice with fork until well mixed. Pour into greased cake pan. Mix margarine and cake mix (dry) until crumbly. Spread over top of pumpkin mixture. Stir a bit, but don't mix well.
Bake 40-55 minutes at 350. Serve warm with cream.

 

 

 

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