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Rhubarb Cake Recipe

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This recipe for Rhubarb Cake, by , is from The Richins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Allen
Added: Wednesday, April 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 cups rhubarb
1 1/4 sugar
6 oz jello
1 cup water
1 pkg white cake mix
1 cube margarine - melted

Directions:
Directions:
Layer ingredients in cake pan in order listed. Drizzle margarine over top.
Bake at 350 for 50-60 minutes.

 

 

 

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