"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Quick And Easy Peach Cobbler Recipe

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This recipe for Quick And Easy Peach Cobbler, by , is from The FULLER-TUXHORN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Tuxhorn
Added: Tuesday, April 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Flour
1 Cup Sugar
1 1/2 Tsp Baking Powder
1 Stick Oleo
3/4 to 1 Cup Milk
1 Large Can Sliced Peaches
1 Tsp Cinnamon
3 Tbsp Sugar

Directions:
Directions:
Melt oleo in 9 X 13 pan, arrange peaches on top of oleo, mix the flour, sugar, baking powder and milk together and pour over the peaches, sprinkle top with cinnamon and sugar, bake for 30 to 45 minutes at 375 degrees.

 

 

 

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