"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Bunkhouse Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bunkhouse Beans, by , is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Harris
Added: Monday, April 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  

1 cup salsa
2/3 cup barbecue sauce
2/3 cup packed brown sugar
3 tablespoons dried minced onion
2 cans (16 ounces each) pork and beans, drained
1 can (15 ounces each) chili beans, un-drained
1 can (15 ounces each) butter or lima beans, rinsed and drained

Directions:
Directions:
In a bowl, combine the first four ingredients; mix well. Stir in the beans; pour into an un-greased 2 quart baking dish. Bake, uncovered, at 375 degree for 35-40 minutes or until bubbly. Yield: 6-8 servings.

Personal Notes:
Personal Notes:
This works well in a crock-pot but you will need to serve with a slotted spoon.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

429W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!