"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Beer Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beer Dip, by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carrie Davidson, step-daughter of Sam Hanson
Added: Sunday, April 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 8 ounce packages cream cheese, softened
1 1/3 cup beer or non-alcohol beer
1 envelope Ranch Salad Dressing
2 cups shredded cheddar cheese

Directions:
Directions:
In a large mixing bowl, beat the cream cheese, beer and dressing; mix until smooth. Stir in cheese. Serve with pretzels or chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

191W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!