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Pineapple Cheese Ball Recipe

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This recipe for Pineapple Cheese Ball, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Erps
Added: Saturday, April 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz. pkg. cream cheese
8 1/2 oz. can crushed pineaple (drained)
1/4 cup chopped green pepper
2 Tbsp. diced onion
1 Tbsp. seasoned salt (optional)
1 cup chopped pecans

Directions:
Directions:
Soften cream cheese. Stir in pineapple, half the pecans, the green pepper, onion, and salt. Chill. Form into ball and roll in remaining pecans. Serve with crackers.

Personal Notes:
Personal Notes:
At Christmas I have garnished this with maraschino cherry pieces and parsley.

 

 

 

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