"Do vegetarians eat animal crackers?"--Unknown

Cherry Pretzel Dessert Recipe

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This recipe for Cherry Pretzel Dessert, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Nangle
Added: Friday, April 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 C crushed Pretzels
2/3 C Butter, melted
2 1/2 C White Sugar, divided
16 oz Cream Cheese
2 C Sugar
24 oz Cool Whip
1 exlg can Cherry or Blueberry Pie FIlling

Directions:
Directions:
Mix pretzels, butter and 1/2 C sugar and press into 9 X 11 pan. Mix cream cheese, remaining sugar and cool whip. Layer on top of pretzel mixture. Pour the pie filling over the top. Refrigerate.

Personal Notes:
Personal Notes:
This recipe was one mother's recipes.

 

 

 

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