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Country Potatoes Recipe

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This recipe for Country Potatoes, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie Schuller Wilson
Added: Thursday, April 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lb Ore Ida type Hash Browns
1/2 c shredded cheddar cheese
1 c sour cream
1 can cream of chicken soup
1/2 cup chopped onions
1 stick melted butter
1 1/2 c cornflake crumbs
4 tbsp butter


Directions:
Directions:
Combine top 6 ingredients and put loosely in 9x13 casserole. Mix crumbs and 4 tbsp melted butter. Pour over top. Bake 350 for 1 hour. Allow extra cook time if taking from frig to oven.

 

 

 

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