"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Crispy Glazed Snack Mix Recipe

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This recipe for Crispy Glazed Snack Mix, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Kintz
Added: Wednesday, April 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups firmly packed brown sugar
1 cup Land O Lakes butter
1/2 cup light corn syrup
1/8 teaspoon salt
1/2 teaspoon baking soda
1 (17.9 ounce) Kellogge box cruncy corn and rice cereal

Directions:
Directions:
Heat oven to 250f. Spray roasting pan with no-stick cooking spray. Combine brown sugar, butter, syrup and salt in 3-quart saucepan. Cook over medium-high heat until mixture comes to a boil (8 to 9 minutes). continue boiling 1 minute. Remove from heat. Add baking soda; mix well.

Place cereal in large bowl. Pour syrup mixture over cereal: toss gently until well coated. Place mixture into prepared pan. Bake for 40 to 50 minutes, stirring every 15 minutes, or until coating is set. Cool 15 minutes. Break apart. Store in loosely covered container.

Number Of Servings:
Number Of Servings:
36 (1/2 cup)
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I got this receipt from a Land O Lakes butter insert.

 

 

 

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