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Grandmom T's Refrigerator Pickles Recipe

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This recipe for Grandmom T's Refrigerator Pickles, by , is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Bolt (Laura Leonard's mom)
Added: Tuesday, April 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 T. salt
6 cups thin cucumber slices
1 cup onion slices
1 cup green pepper strips
2 cups sugar
1/2 tsp. celery seed
1 cup vinegar

Directions:
Directions:
Sprinkle salt over cucumber slices, onion slices, and the pepper strips; let stand for 2 hours and then drain. Dissolve the sugar and celery seed with vinegar, pour over vegetables. Refrigerate. These will keep for 3 months or longer in the refrigerator.

 

 

 

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