"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Red Snapper in Orange Sauce Recipe

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This recipe for Red Snapper in Orange Sauce, by , is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Manwiller
Added: Monday, April 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Lbs Red snapper steaks
3 Tbs orange juice
1 Tbs grated orange rind
5 Tbs butter or margarine, melted
1 tsp lemon juice
salt and pepper to taste
dash of nutmeg
parsley

Directions:
Directions:
Place steaks in a single layer in a well greased baking pan. Combine the remaining ingredients and pour over fish. Bake in 350F oven 25-30 minutes or until fish flakes easily when tested with a fork. Remove to a heated serving platter, pour any sauce remaining in the pan over the fish and garnish with parsley.

 

 

 

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