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Crockpot Swiss Steak Recipe

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This recipe for Crockpot Swiss Steak, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Hamilton
Added: Sunday, April 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 large pieces of cubed steak
1/2 c. flour
Salt and pepper to taste
1 can cream of mushroom soup
1 envelope onion soup mix
1 cup water

Directions:
Directions:
Coat cubed steak in flour. Brown on both sides in small amount of oil. Place in crockpot. Mix cream of mushroom soup, onion soup mix and water. You can add more water to make a little more gravy. Pour over meat in crockpot. Cook on low 7-8 hrs.

Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Very tender meat with excellent gravy for mashed potatoes.

 

 

 

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