"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Brown Sugar Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brown Sugar Pound Cake, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Carrington-Riley
Added: Saturday, April 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 sticks butter or margarine
1 c. white sugar
1 box brown sugar
5 eggs
3 c. all purpose flour
1/4 t soda
1 8oz carton sour cream
1 t vanilla
1 c pecans


Directions:
Directions:
Cream butter and sugar: add eggs, one at a time. Add flour, soda and sour cream alternately. Add vanilla and pecans. Bake in a tube pan @325 for 1 - 11/2 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

130W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!