"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Brandy Alexander Ice Cream Pie Recipe

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This recipe for Brandy Alexander Ice Cream Pie, by , is from The Sempier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doreen Sempier
Added: Saturday, April 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 CUPS HEAVY CREAM, WHIPPED
1 PT CHOCOLATE OR COFFEE ICE CREAM SOFTENED
1/4 CUP BRANDY
9 " BAKED PIE SHELL OR GRAHAM CRACKER CRUMB
1/4 CUP CREME DE CACAO (DARK)

Directions:
Directions:
WHIP ONE CUP CREAM, FOLD IN BRANDY AND TWO TBSP CREME DE CACAO. COMBINE WITH ICE CREAM. POUR INTO PREPARED PIE SHELL. PLACE IN FREEZER UNTIL SOLID. TOP WITH REMAINING ONE-HALF CUP WHIPPED CREAM, POUR TWO TBSP. OF CREME DE CACAO OVER SWIRLING INTO CREAM WITH BACK OF SPOON

(KEEP IN FREEZER)

 

 

 

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