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Bourbon Hot Dogs Recipe

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This recipe for Bourbon Hot Dogs, by , is from The Sempier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doreen Sempier
Added: Saturday, April 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hot dogs
1 1/2 Cup Ketchup
3/4 Cup Brown Sugar
1 TSP. grated onion
1/2 Cup Bourbon

Directions:
Directions:
Cut franks into 1/2 inch slices and put into pan w/ remaining ingredients
Simmer very low heat 45 min.

Serve w/chafing dish and toothpicks

Can be frozen. If frozen heat in double boiler on low heat

 

 

 

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