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Peanut Butter Bon Bons Recipe

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This recipe for Peanut Butter Bon Bons, by , is from The Cacciapouti Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brian & Carol Cacciapouti
Added: Saturday, April 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups graham cracker crumbs
1 cup crunch peanut butter
˝ lb melted vegetable shortening
˝ block paraffin (1/2 cup)
1 lb confectioner’s sugar
1 tsp vanilla
12 oz chocolate chips

Directions:
Directions:
Mix the sugar and graham cracker crumbs in a large bowl. Add peanut butter, vanilla and melted vegetable shortening to the dry ingredients and mix well with your hands. Chill until firm. Make into balls and chill again. Melt chocolate chips and paraffin in a double boiler. Dip balls in chocolate mixture and let dry until set.

Number Of Servings:
Number Of Servings:
36-48 bon bons
Preparation Time:
Preparation Time:
3-4 hours

 

 

 

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