"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Almond Crisps Recipe

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This recipe for Almond Crisps, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tan Brown
Added: Friday, April 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
1 egg - beaten
1 cup flour - sifted
1/2 tsp Cream of Tartar
1/2 cup almonds - coarsely chopped and blanched

Directions:
Directions:
Mix well. Form into roll and wrap in wax paper.
Chill. Slice into 1/2" slices.

Bake at 350 for 12 minutes.

 

 

 

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