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Marian's Dutch Apple Cake Recipe

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This recipe for Marian's Dutch Apple Cake, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tan Brown
Added: Thursday, April 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
3/4 cup sugar
1 cup apples - diced
1/2 tsp nutmeg
1/2 tsp salt
2 tbsp flour
2 tsp baking powder
3/4 cup pecan pieces

Directions:
Directions:
Beat egg and sugar; add flour, baking powder and beat again. Add other ingredients and beat well.

Bake at 300 for 30 minutes in greased and floured baking dish.

It will rise several inches and have a thin crispy crust. Good alone or better with whipped cream or hard sauce

Personal Notes:
Personal Notes:
Need recipe for Hard Sauce????

 

 

 

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