"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sugarless Pecan Pie Recipe

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This recipe for Sugarless Pecan Pie, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tan Brown
Added: Thursday, April 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 1/2 cup corn syrup
1 cup pecans
1 tsp vanilla
pinch of salt
1 tbsp butter

pie shell

Directions:
Directions:
Melt butter and mix with syrup. Add well beaten eggs, salt and vanilla. When well mixed add the coarsely chopped pecans. Put in pie shell.

Bake at 450 for 10 minutes then reduce heat and bake at 350 for 35 minutes.

 

 

 

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