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Camp Stove Speedy Chicken Burritos Recipe

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This recipe for Camp Stove Speedy Chicken Burritos, by , is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shafer Family
Added: Thursday, April 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 - 2 lbs of chicken breast strips (pre-cooked)
1 package of taco seasoning
1 - 16 oz jar of salsa (recommend using mild)
8 burrito sized tortillas
1 - 8 oz bag of shredded cheese

Suggested toppings: lettuce, shredded cheese, diced onions, sliced green peppers, chopped tomatoes.

Directions:
Directions:
Prepare desired toppings (dice tomatoes, chop onion, slice green pepper, etc.)

In large non-stick skillet, add chicken breast strips, taco seasoning, and salsa. Cook until hot.

Spoon chicken mixture on to each tortilla.

Patrol members can add desired toppings to taste.

Serves 6-8

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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