"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Shrimp/Seafood Cocktail Sauce Recipe

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Shrimp/Seafood Cocktail Sauce image
This Hollenshead fire serves as a welcoming beacon "on the hill" in Ruple

 

This recipe for Shrimp/Seafood Cocktail Sauce, by , is from Home Cooking of the Hollenshead Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Kate Wagner
Added: Wednesday, April 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. chili sauce
1/4 tsp. salt
1 1/2 T. lemon juice
1 tsp. grated onion
1 T. Worcestershire sauce
2 T. horseradish, or to taste

Directions:
Directions:
Mix and chill.

Personal Notes:
Personal Notes:
Mary Kate is the daughter of the late N. L. "Bubba" and Mildred "PeeWee" (Hollenshead) Wagner, and the granddaughter of the late T. F. and Katie (Miller) Hollenshead.

 

 

 

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