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Brown Sugar Brownies Recipe

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This recipe for Brown Sugar Brownies, by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Allie Wilhelm, daughter of Virginia Hanson Yardley
Added: Tuesday, April 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
2 cups flour
2 cups brown sugar, packed
2 teaspoon baking powder
1 cup chopped nuts
1 stick butter or margarine, melted
1 teaspoon vanilla

Directions:
Directions:
Melt butter and sugar in pan and set aside to cool. Mix other ingredients and then add butter and sugar mixture. Mix well with spoon. Pour into oiled and floured 8x8 inch square cake pan. Bake at 325F for 30 minutes. Cut into squares while still warm

 

 

 

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