"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken-Dorito Casserole Recipe

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This recipe for Chicken-Dorito Casserole, by , is from The Ripple/Meador Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeannie Ripple
Added: Monday, April 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 chicken boiled and deboned
1 large bag of Doritoes
1 green bell pepper chopped
1 medium vidalia onion chopped
1 can rotel tomatoes
1lb. cheddar or colby cheese grated
2 cans cream of chicken soup

Directions:
Directions:
Line greased casserole dish with Doritos. Stack half of each ingredient in alternate layers. Make second series of alternating layers of remaining ingredients, ending with grated cheese. Cover with foil and bake for 30 minutes at __. Remove foil and bake an additional 30 minutes

 

 

 

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