"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Blackberry Frosting Recipe

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This recipe for Blackberry Frosting, by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Maynard, daughter of Dewey and Elizabeth Hanson
Added: Monday, April 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box powdered sugar
1/2 to 1 cup frozen or fresh blackberries
1 stick softened butter or margarine
1/2 cup coconut
1/2 cup chopped nuts


Directions:
Directions:
Mix all ingredients in large bowl with electric mixer until creamy. Frost cooled Blackberry Cake.

 

 

 

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