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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread, by , is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jamie Humpert
Added: Monday, April 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. pumpkin
1/2 c. oil
2 eggs
1/3 c. water
1 2/3 c. flour
1 1/2 c. sugar
1/4 tsp. baking powder
1 tsp. baking soda
3/4 tsp. salt
1/2 tsp. pumpkin pie spice
1/2 tsp. all spice
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. chopped walnuts

Directions:
Directions:
Preheat oven to 350. Mix pumpkin, oil, eggs and water in a large bowl. Add flour, sugar, baking powder, baking soda, salt and spices; mix well. Stir in nuts. Spoon into 1 greased and floured loaf pan. Bake for 1 hour.

Number Of Servings:
Number Of Servings:
1 loaf
Personal Notes:
Personal Notes:
Do not over bake...

 

 

 

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