"The belly rules the mind."--Spanish Proverb

Jeana's Brownies Recipe

  Tried it? Rate this Recipe:


This recipe for Jeana's Brownies, by , is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jeana Heistand Schultz
Added: Sunday, April 5, 2009


4 eggs
2 c. sugar
1 c. butter
4 T. cocoa (Ghirardelli is my favorite)
2 c. flour
1/2 tsp. salt
2 tsp. vanilla

1 1/3 c. sugar
6 T. butter
6 T. milk
1/3 c. chocolate chips

Beat eggs well, then add sugar. Melt cocoa and butter in microwave and stir until mixed well. Add to egg and sugar mixture. Stir in flour, salt and vanilla. Pour into 9 x 13 inch pan. Bake at 350 for 20-25 minutes. Let cool thoroughly before adding frosting.

Combine sugar, butter and milk in saucepan and bring to a boil. Remove from heat and add chocolate chips. Stir until spreading consistency. Then frost brownies.

Personal Notes:
Personal Notes:
Always a favorite at the Heistand house!




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!