"Those who forget the pasta are condemned to reheat it."--Unknown

Twinkies Recipe

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This recipe for Twinkies, by , is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kevin Farr
Added: Saturday, April 4, 2009


1 yellow cake mix
pineapple juice substituted for water
5 T. flour
5 T. sugar
1 c. milk
1 cube butter
1/2 c. shortening
1 c. sugar
1 tsp. vanilla

Mix cake according to package direction for cupcakes except for pineapple juice. Bake at 350 for 12 -15 minutes. Cook flour, sugar, and milk till thick and then let cool. In separate bowl combine butter, shortening, sugar, and vanilla. Mix and then add cooled mixture and beat for 5 minutes. Put in pastry tube with large tip and squeeze into cupcake.




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