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Grilled Pork Tenderloin Recipe

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This recipe for Grilled Pork Tenderloin, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Foltermann
Added: Saturday, April 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup molasses
2 tablespoons coarse grained Dijon mustard
1 tablespoon apple cider vinegar
Pork Tenderloin

Directions:
Directions:
Combine first 3 ingredients, and brush over the tenderloin. Cover and marinate 8 hours in refrigerator.
Grill tenderloins, covered with grill lid over medium heat about 10 minutes on each side or until meat thermometer registers 160.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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