"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Salsa and chips Recipe

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This recipe for Salsa and chips, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lane Cooke
Added: Saturday, April 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can Progresso black beans,
1 can corn niblets,
1 jar salsa (any brand),
1 bag blue tortilla chips,
1 bag regular tortilla chips

Directions:
Directions:
Drain beans and corn. Mix with salsa. Mix blue and regular chips and serve.

 

 

 

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