"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Warming Winter Punch Recipe

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This recipe for Warming Winter Punch, by , is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Parrill
Added: Thursday, April 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C granulated sugar
1/2 C firmly packed brown sugar
2 Cups water
4 sticks cinnamon
1/4 tsp whole cloves
4 Cups orange juice
2 Cups pineapple juice
1/2 C lemon juice

Directions:
Directions:
In a large sauce pan, combine sugars, water and spices; simmer uncovered for 10 minutes. Add orange, pineapple and lemon juice; warm over low heat, but don't boil. Serve piping hot in mugs. Garnish with orange or lemon slices. Makes about 2 quarts.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This beverage may be placed in a crock pot to keep hot. It's very tasty on a cold winter day.

 

 

 

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