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Key Lime Pie Recipe

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This recipe for Key Lime Pie, by , is from The Sikes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Sikes
Added: Monday, March 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Coconut
1/2 cup ginger snaps (crushed)
1/2 cup graham crackers crumbs
1/4 cup butter (melted)
1 (8 0z) cream cheese
1 can condensed milk
1/3 - 1/2 cup lime juice
1 tsp. vanilla

Directions:
Directions:
Mix coconut, ginger snaps, graham cracker crumbs and butter. Press in pie pan and bake 5 minutes at 350. Cool.
Blend with hand mixer cream cheese, condensed milk, lime juice and vanilla until creamy. Pour in pie shell and chill over night.

 

 

 

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