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Peanut Butter Cream Cheese Sandwiches Recipe

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This recipe for Peanut Butter Cream Cheese Sandwiches, by , is from The Brandt/Awsumb Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Brandt
Added: Sunday, March 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. package cream cheese, softened
2 tbsp. milk
4 tsp. Worcestershire sauce
1 and 1/3 cups chopped celery
1/2 cup shredded carrots
3 tbsp. sesame seeds, toasted
1/8 tsp. dried oregano, crushed

Directions:
Directions:
In small mixer bowl, beat together cream cheese, milk and Worcestershire sauce until fluffy. Stir in celery, carrots, sesame seeds and oregano. Cover and chill well.
For each sandwich, spread 1/4 cup cream cheese mixture on one slice of bread; top with shredded lettuce. Spread peanut butter on second slice.
Put together and enjoy!

Personal Notes:
Personal Notes:
I know! It sounds weird. But it is delicious, fairly healthy and fresh.

 

 

 

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