"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pasta with Shellfish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pasta with Shellfish, by , is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill St. John
Added: Saturday, March 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1/2 cup olive oil
1 cup dry white wine
6 large garlic cloves, minced
1 tsp crushed rosemary
1 pinch oregano
1 (28 oz) can drained Italian tomatoes, chopped
1 large onion, chopped
3 cups various shellfish (shrimp, lobster, scallops, lump crab meat)
1/2 cup minced parsley
1/2 tsp sugar
salt and pepper
1 1/2 Lbs semolina pasta

Directions:
Directions:
Put butter and olive oil in large skillet over medium high heat until butter is melted and mixture bubbles. Add dry white wine, garlic cloves, rosemary, oregano and onion. Cook, stirring, until wine evaporates and butter is golden, but not brown. Reduce heat to medium and add drained Italian tomatoes. Add shellfish, parsley, sugar, salt and pepper to taste. Stir until seafood is just heated through. Serve over hot pasta such as fettuccine or spaghetti. Serves 6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

345W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!