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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
CJ Schoenbeck
Added: Friday, March 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 cups broccoli, cut into bite size pieces
1/2 cup raisins
1/2 cup diced red onion
8 slices bacon, cooked & crumbled
1/2 cup sun flower seeds or 1/2 cup dry roasted peanuts

Dressing:
1 cup mayonnaise
1/2 cup sugar
3 Tbsp. vinegar

Directions:
Directions:
Combine first 4 ingredients. Dress & add nuts/seeds right before serving.

Personal Notes:
Personal Notes:
I use the seeds & the nuts together. For a fun & colorful addition, add one 11 ounce can of Mandarin oranges - or, - for extra cruch, add water chestnuts!

 

 

 

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