"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pretzel Jell-O Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pretzel Jell-O Dessert, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Friday, March 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1-1/2 c. crushed pretzels
1/2 c. butter, melted
1/2 c. sugar
Mix together and put in a 9x13-inch pan. Bake at 375 for 7 minutes.
Filling:
8 oz. cool whip
8 oz. cream cheese
1 c. sugar
Mix together and spread on cooled crust.
Topping:
Dissolve 2 small packages strawberry Jell-O in 2 c. hot water, add slightly thawed frozen strawberries - 2 (10 oz.)pkgs. Stir until thickened and pour over filling.

Directions:
Directions:
Refrigerate overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

124W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!