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Brownie Cheesecake Recipe

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This recipe for Brownie Cheesecake, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Marie
Added: Friday, March 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box chocolate lovers chunk brownies
cheese cake topping
2 bricks (8oz ) cream cheese
1/2 cup sugar
2 large eggs 1 tsp vanilla

Directions:
Directions:
Heat to 350. Coat pan with spray or oil. Prepare box brownie mix as directed on box. Bake 20 to 25 mins. Meanwhile beat cream cheese and sugar in bowl until smooth. On low speed beat in eggs one at a time just until blended. Add vanilla. Pour over baked brownie mix evenly. Bake at 350 35 to 40 mins until cheesecake puffs slightly and center jiggles slightly. Cool completely in pan on a rack. When cool run a knife along the side of the cake.

 

 

 

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