"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Kool Ade Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kool Ade, by , is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Parrill
Added: Friday, March 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package any flavor kool ade
Sugar
Water
Ice cubes

Directions:
Directions:
Make kool ade as directed on the package. Use real white sugar as the sweetening agent. Mix with cold water and ice cubes. Refrigerate.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Recipe from Shirley Walsh. On summer afternoons on the farm Shirley, aka Grandma and Great Grandma, always made kool ade after the "dinner" dishes were done. She usually made orange flavored kool ade which was our favorite, although we sometimes had lemon/lime.
The kool ade was made in a glass pitcher and sat in the refrigerator to cool until mid-afternoon lunch. In the 50's and 60's pop was reserved for very special occasions, so kool ade was our favorite beverage.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

164W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!