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Sunshine Carrot Cake Recipe

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This recipe for Sunshine Carrot Cake, by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frances Hanson, wife of Dean Hanson
Added: Thursday, March 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. orange juice
1/4 veg. oil
2 eggs
1 3/4 c. white flour
1 3/4 c. wheat flour
1/3 oatmeal
1 1/2 c. sugar
2 tsp. baking powder
5/8 tsp. soda
1 1/2 tsp. salt
1/2 c. dates, chopped
1/8 c. orange rind, grated
5 ozs. carrots, grated

Icing

6 ozs. cream cheese
3 1/2 c. powdered sugar
3/4 tbsp. orange juice
1 tsp. orange rind, grated

Directions:
Directions:
In mixing bowl combine orange juice, oil and eggs.
Combine all dry ingredients and add to orange juice mixture.
Mix on medium for 1 min.
Add dates orange rind and carrots until well blended.
Pour batter into greased cake pan.
Bake at 350 degrees for 35-45 mins.
Cool before icing.

Icing:

Beat cream cheese until smooth and creamy.
Add sugar and juice alternately.
Add orange rind and mix well.
Ice cake

 

 

 

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