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Campfire Pies Recipe

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This recipe for Campfire Pies, by , is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evie Brennan
Added: Thursday, March 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
White Bread
Non-stick cooking spray
Campfire pie cookers
cherry pie filling,
blueberry pie filling
ham and cheese
turkey and cheese
hamburger and cheese
use your imagination

Directions:
Directions:
Get a nice campfire going. Spray the cookers with non-stick spray. Place one slice of bread in each side of the cooker and fill with your choice of goodies. Fold the cooker up, lock the hook, trim off any bread that sticks out of the sides, then cook over the nice red coals. Check frequently as campfire cooking is not an exact science. Once the sandwich is browned to your liking, turn on to a plate and let cool because they get really hot inside.

Number Of Servings:
Number Of Servings:
Unlimited
Preparation Time:
Preparation Time:
Around a campfire, who cares ?
Personal Notes:
Personal Notes:
Ross and Steve did not really care for the pie filling ones so they started the meat and cheese combinations when they made pies.

 

 

 

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