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Pizza By The Yard Recipe

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This recipe for Pizza By The Yard, by , is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evie Brennan
Added: Thursday, March 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Loaf French bread
1-1/2 pounds ground beef
(you can use left over meat sauce from spaghetti)
Cheddar and Mozzarella cheese
Pizza Sauces or spaghetti sauce
any other pizza ingredients you like

Directions:
Directions:
Brown ground beef.
Add pizza or spaghetti sauce to make a thick
topping.
Slice French bread lengthwise and top with meat mixture add cheese and other ingredients as desired.
Place on cookie sheet in a 350 preheated oven. Bake until cheese melts and bread starts to slightly brown around the edges.

Number Of Servings:
Number Of Servings:
4- 6
Preparation Time:
Preparation Time:
30- 45 min
Personal Notes:
Personal Notes:
This one is easy to make and you can add whatever toppings you prefer.

 

 

 

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