"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Polish Mistakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Polish Mistakes, by , is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Powner
Added: Thursday, March 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 lb. sausage (mild or hot)
1 lb. Velveeta cheese
1 tsp. Worcestershire sauce
1 tsp. garlic powder
1 tsp. oregano
1 loaf of mini rye bread

Directions:
Directions:
Brown hamburger and sausage and drain. Place back into skillet on low heat. Add cheese, mix until melted, add remainder of ingredients, and stir well. Spoon meat mixture onto pieces of bread. Bake at 350 for 15 minutes on cookie sheet.

Number Of Servings:
Number Of Servings:
2-3 dozen
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are great for parties. My family has them every year for our Christmas get together. Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

143W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!