"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Beer Bread Recipe

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This recipe for Beer Bread, by , is from Helen and Sisters, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Schmidt
Added: Wednesday, March 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cups self-rising flour
1 tsp salt
3 T. sugar
1 can beer 12 oz.

Directions:
Directions:
Mix and pour 1/2 cup melted butter on top. Bake for about 1 hour at 375.

 

 

 

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