"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Tortilla Wrap-Ups Recipe

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This recipe for Tortilla Wrap-Ups, by , is from The Sirmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol (Sirmon) Jones
Added: Tuesday, March 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 - 8 oz. pkg. cream cheese
1 - 8 oz. sour cream
1/2 bunch of chopped green onions
1 tbsp. Accent
2 tbsp. chopped black olives
1 pkg. of thin deli-type ham
1 pkg. flour tortillas

Directions:
Directions:
Mix cream cheese, sour cream, green onions, Accent, and black olives. Spread a thin layer on the tortillas. Place ham on top of mixture and roll up tightly. Place in a sealed container and refrigerate until firm. Slice in narrow slices and serve with Picante sauce and crackers.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Makes a great finger food for your socials.

 

 

 

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