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Cheesecake Recipe

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This recipe for Cheesecake, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Iola Miller
Added: Monday, March 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
20 graham crackers, crushed
1/4 c. butter
1 c. boiling water
1 can milnot
3 oz. jello--we prefer orange, others may be used.
8 oz. cream cheese
1 c. sugar
1 tsp. vanilla

Directions:
Directions:
Mix graham crackers and oleo---pat out to make crust in pan. Dissolve jello in boiling water. Whip milnot. Cream the cream cheese, sugar and vanilla. Mix jello and cream cheese mixture and pour over crust. Place graham cracker mixture over the top. Chill.

Personal Notes:
Personal Notes:
Taken from the first 'Cooking With Harmony' Cookbook.

 

 

 

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