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Cherry Salad Recipe

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This recipe for Cherry Salad, by , is from The Sirmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Sirmon
Added: Sunday, March 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1 can Eagle Brand milk
1 (8 oz) carton Cool Whip
1 small can pineapple (chunks or crushed)
1 c. nuts (reserve some for top)

Directions:
Directions:
Mix and chill. Top with nuts.

Personal Notes:
Personal Notes:
(from Lois Davis)

 

 

 

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