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Mrs. Fields Cookies Recipe

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This recipe for Mrs. Fields Cookies, by , is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Gray
Added: Sunday, March 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. butter
2 c. sugar
2 c. brown sugar, packed
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal
2 tsp. soda
2 tsp. baking powder
2 tsp. salt
24 oz. pkg. chocolate chips
3 c. chopped nuts
1 (8oz.) Hershey candy bar, grated

Directions:
Directions:
Preheat oven 375. Cream together: butter, sugar and brown sugar. Add: eggs and vanilla. In another large bowl mix together flour and oatmeal. (After measuring oatmeal, put a small amount in blender until it turns to a powder, continue until all of the oatmeal is blended). Add: baking soda, baking powder and salt. Add dry ingredients to creamed mixture. Add chocolate chips, nuts, and grated candy bar. Bake on ungreased cookie sheet. Make golf ball size cookies, place 2 inches apart. Bake for 8 minutes.

Number Of Servings:
Number Of Servings:
4 1/2 dozen

 

 

 

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