"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Rozky (Czech) Recipe

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This recipe for Rozky (Czech), by , is from The UWSP Multicultural Affairs Department Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
KM
Added: Thursday, March 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 # oleo
3 oz. cream cheese
pt. Sour cream
41/2 5 cup flour, all purpose

Directions:
Directions:
Cream together oleo, cheese and sour cream. Work in all at once 41/2 cups flour and knead. After kneading, roll out on floured cloth one fourth at a time. Cut in squares, place filling in squares, fold up and place on cookie sheet and bake 350 degrees for 15-20 minutes.

 

 

 

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