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Lime Punch Sherbbie Recipe

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This recipe for Lime Punch Sherbbie, by , is from Young Women's Christian Council Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
* *
Added: Wednesday, March 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 quarts lime sherbet
2 liters ginger ale
1 (46-ounce) can pineapple juice
Lemon slices
Lime slices
Maraschino cherries

Directions:
Directions:
In a punch bowl, add 2 quarts of lime sherbet. Then add ginger ale and pineapple juice. Decorate with lemon and lime slices and some maraschino cherries.

Number Of Servings:
Number Of Servings:
6 - 8 glasses

 

 

 

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