5 cans of button mushrooms 1 tbsp oil 1 cup bread crumbs salt and pepper
Drain the mushrooms and place them into a 2 quart casserole dish. Toss the mushrooms with the oil until they are all coated. Toss the bread crumbs with the mushrooms. Bake a 350║ F for at least 30 minutes or until the bread crumbs start to brown.
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